Unigrà

QUALITY

We go out of our way to ensure quality.

For us quality is the result of a virtuous cycle. There are 8 key points on which our choices, our method of working and respect for standards rest which lead to one final goal. This is why the result lies in the product excellence and mutual satisfaction of both customer and producer.

  • 1

    Safety

    To develop and produce safe, health-conscious products in line with new consumer trends, compliant with the contracted requirements and up-to-date with current laws.

    Our commitment to research and development is the constant, stringent selection and monitoring of the primary ingredients and the result of expertise that allows us to meet all our customers’ requirements.

  • 2

    Commercial Network

    To implement effective commercial actions aimed at developing new markets.

    We are present worldwide, our commercial network meets the different requirements of all the markets on a daily basis.

  • 3

    Checks

    To procure primary ingredients and products of certified origin, that are hygienic and safe, meet the characteristics required and are non-GMO.

    We carefully select the suppliers, monitor the quality of the supplies and analyse the primary ingredients and finished products, both in our internal laboratory, equipped with cutting-edge technological instruments, and at accredited external laboratories.

  • 4

    Professionalism

    To develop the professionalism and skill of our personnel, by managing them in accordance with current laws on food safety.

    Careful planning allows us to provide ongoing training of our personnel with the values that set us apart and with a specific focus on complying with regulations.

  • 5

    Good Practices

    To ensure that the work place is safe and healthy and that the production plants are fully efficient.

    We take care to make sure that the workplace meets the rigorous criteria for health and safety, we are particularly careful that the machinery is used correctly to save energy, we work tirelessly on new projects to improve our environmental performance.

  • 6

    Monitoring

    Our activities are aimed at pursuing the highest level of customer satisfaction through continuous improvement.

    We monitor all business processes, from the procurement method to checking for non-compliant products through fifty quality indicators.

    Careful analysis allows us to identify any aspects that require improvement in our pursuit of continuous improvement. 

  • 7

    Organisation

    To manage the organisation in an ethically correct manner in terms of the in-house staff, the customers and the general public.

    We follow a code of ethics that starts from the very moment the raw materials enter the company and we operate with the added value of sector-based certification.

    We believe in training personnel and in respect for the public and the environment around us.

  • 8

    Guarantee

    To provide a guarantee to the consumer that the soya and rice beverages are obtained from soya beans and rice seeds grown and processed exclusively in Italy.

    We have a factory dedicated to the short supply chain of soya and the rice is grown exclusively in Italy.

     

  • 1

    Safety

  • 2

    Commercial Network

  • 3

    Checks

  • 4

    Professionalism

  • 5

    Good Practices

  • 6

    Monitoring

  • 7

    Organisation

  • 8

    Guarantee

1

Safety

To develop and produce safe, health-conscious products in line with new consumer trends, compliant with the contracted requirements and up-to-date with current laws.

Our commitment to research and development is the constant, stringent selection and monitoring of the primary ingredients and the result of expertise that allows us to meet all our customers’ requirements.

2

Commercial Network

To implement effective commercial actions aimed at developing new markets.

We are present worldwide, our commercial network meets the different requirements of all the markets on a daily basis.

3

Checks

To procure primary ingredients and products of certified origin, that are hygienic and safe, meet the characteristics required and are non-GMO.

We carefully select the suppliers, monitor the quality of the supplies and analyse the primary ingredients and finished products, both in our internal laboratory, equipped with cutting-edge technological instruments, and at accredited external laboratories.

4

Professionalism

To develop the professionalism and skill of our personnel, by managing them in accordance with current laws on food safety.

Careful planning allows us to provide ongoing training of our personnel with the values that set us apart and with a specific focus on complying with regulations.

5

Good Practices

To ensure that the work place is safe and healthy and that the production plants are fully efficient.

We take care to make sure that the workplace meets the rigorous criteria for health and safety, we are particularly careful that the machinery is used correctly to save energy, we work tirelessly on new projects to improve our environmental performance.

6

Monitoring

Our activities are aimed at pursuing the highest level of customer satisfaction through continuous improvement.

We monitor all business processes, from the procurement method to checking for non-compliant products through fifty quality indicators.

Careful analysis allows us to identify any aspects that require improvement in our pursuit of continuous improvement. 

7

Organisation

To manage the organisation in an ethically correct manner in terms of the in-house staff, the customers and the general public.

We follow a code of ethics that starts from the very moment the raw materials enter the company and we operate with the added value of sector-based certification.

We believe in training personnel and in respect for the public and the environment around us.

8

Guarantee

To provide a guarantee to the consumer that the soya and rice beverages are obtained from soya beans and rice seeds grown and processed exclusively in Italy.

We have a factory dedicated to the short supply chain of soya and the rice is grown exclusively in Italy.

 

From all angles

 

For a complex business like ours, adhering to a tangible model of sustainability means covering all the angles of the entire production cycle with a view to caring for the environment. This is why at every stage we have specified conscious decisions, targeted actions and procedures, as well as innovative technology.

  • Primary ingredients

    Unigrà places great importance on the quality of the ingredients. We only source them from selected suppliers; we only purchase them after careful vetting; and only transport them in conditions which keep them intact and store them in specialist warehouses.
  • Production

    During production, our focus is on the quality which we pursue at every stage and in every detail with the support of innovative machinery and cutting-edge tools.

  • Warehouses

    The watchword: automation. For storage, Unigrà has invested in technology and innovation by creating four independent warehouses that are completely automated and equipped with sophisticated control systems so that the primary ingredients, packaging and finished products are stored in the best possible conditions and with independent flows, thus doubling the shipping potential and improving the traceability and availability of all the products.

  • Delivery and final shipment

    Strict control procedures: when the material is ready to be delivered, lorries that are suitable for the delivery are carefully checked and stopped if the requirements are not met.